A new book edited by James Levitt, Director of the Harvard Forest Program on Conservation Innovation, describes the strategic role that colleges and universities play in conserving land, water, and wildlife habitat around the world. The book was launched today in a special session at the IUCN World Parks Congress in Sydney, Australia.
During her 12-month Bullard Fellowship at the Harvard Forest, veteran newspaper journalist and author Lynda Mapes is taking a deep, long look at one tree: a 100-year-old red oak. With the help of Harvard Forest collaborators John O’Keefe, Andrew Richardson, David Foster, and other experts, Lynda is probing the human and natural history
A new study by Harvard Forest research affiliates Josh Rapp and Elizabeth Crone (Tufts University) used 17 years of data to identify which factors most impact maple syrup production each year. Their answer: autumn seed production.
"Weather affects how much sap will flow out of the tree, but sap volume is only one piece of the